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California Breakfast Sandwich

March 31st, 2017 NUTRI RECEPIES & TIPS 50

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California Breakfast Sandwich

This California Breakfast Sandwich is full of flavour and perfect for busy mornings on the go. You will definitely love it!

Ingredients (for 4 sandwiches)

  • 4 English muffins lightly toasted
  • 4 Eggs
  • 1 Tbsp Sriracha
  • 3 Tbsp Mayo
  • Cheese as much or little as you like, Sliced
  • 8 Slices Bacon Cooked and halved
  • 1 Tomato sliced
  • 1 Avocado sliced

Preparation

  • Preheat oven to 350˚F and grease 4 cups in a standard muffin tin.
  • Crack an egg into each cup then season with salt and pepper to taste.
  • Bake until just set, about 12-15 minutes.
  • Combine sriracha and mayo in a small bowl and set aside.
  • Place cheese slices on top of the English muffin bottoms.
  • Once eggs are done, place one each on top of the cheese. You may want to slice the egg in half to create a shorter sandwich.
  • Layer tomato, avocado and bacon on top of the egg.
  • Top with a generous dollop of sriracha mayo and cover with the top of an English muffin.
  • Source Frugal Mom Oh
  • Tags
  • breakfast
  • California Breakfast Sandwich
  • chill
  • chillandlive
  • delish
  • live
  • meal
  • recipe
  • sandwich
  • sandwiches
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