March 23rd, 201739Lemon zest ties all the flavors together in this light and creamy pasta. Make it a meal: Serve with a salad of sliced fresh mozzarella and cherry tomatoes tossed with a little fresh basil, balsamic vinegar and olive oil.
Ingredients (4 servings)
8 ounces whole-wheat penne pasta1 bunch asparagus, trimmed and cut into ¾-inch...